Bergrestaurant Wolzenalp

The menu at the mountain inn offers a balanced regional cuisine for both adults and children: From hearty Chäshörnli and boiled sausage to various Rösti options all the way to homemade Toggenburg Schlorzifladen. The portions are generous, the taste exquisite, and the prices fair.

For your family celebration, your club and group events, we are happy to prepare your desired buffet for groups of at least 18 or 15 people, or set up the grill for skewers. Buffet suggestions are available exclusively during the summer half-year from May to October. Share your wishes with us - we will fulfill them if possible. The Sunday brunch is very popular among guests. Of course, you can also brunch with us on weekends and during the school holidays of the summer half-year, even on weekdays and with smaller groups by prior arrangement. We serve breakfast directly to your table.

In winter, sometimes things need to move quickly when our skiing guests are very hungry. Our winter menu differs from the summer offerings. Popular among families is the "Family Platter," which is generously filled with fries, schnitzels, chicken nuggets, Wienerli, and grilled sausage.