Josef

The menu at the Josef restaurant in Kreis 5 is a delight for adventurous food lovers and features such specialties as elderberry risotto with meadow flowers or fried octopus with fava beans and mint.The dishes are so intriguing that it is difficult to choose. But the Josef has come up with a solution to this dilemma: sharing plates. All the dishes are served in small portions, so that guests can combine and sample whatever they wish.From Monday to Friday, the Josef offers lovingly prepared lunch dishes. Only fresh, homemade food ends up on the plates – day after day, and every day different.