Restaurant Belvoirpark

The Belvoirpark Restaurant is housed in a history-steeped building, the Villa Escher, which dates from 1830. Once the home of Alfred Escher, today it is a Zurich institution.Here the combination of typical Zurich dishes and modern, global notes invites guests to make culinary discoveries. Only high-quality, seasonal and locally sourced ingredients are used. The experienced kitchen team use these to conjure up all kinds of delicious dishes. Among the specialties is the typical Zurich veal dish, Zürcher Kalbsgeschnetzeltes. The varied menu attracts regular and new guests alike to the stately villa near Lake Zurich.